Another Paleo Chocolate Chip Cookie you ask? Yes! But for good reason, a tasty one in fact! Look, I get it. How many freaking paleo chocolate chip cookie recipes do we need? There’s a bazillion – some good, some meh, some fantastic, and some absolutely pitiful. So why write another? I LOVE ‘EM! I love…
Sweet Potato Kugel and Rosh Hashanah Roundup
Sweet Potato Kugel and Rosh Hashanah Roundup When Zenbelly and I decided to write The New Yiddish Kitchen, our inspiration was in part because of the shortage of Jewish holiday recipes available to those who need to eat with restrictions. Making it through Hanukkah without donuts, or breaking the fast without bagels, or breaking bread…
My Energy Kinesiology Experience
My Energy Kinesiology Experience This is long. Brace yourselves. My whole life I have been a creative. And a people pleaser. And an empath. I was a ballet dancer, and charity based special event planner, and now this. My mission is always to find new or different ways to help people in need. And I…
Sweet Potato Bacon Tots
I can’t believe it’s less than a month until PALEO KIDS COOKBOOK comes out! It seems like I wrote this thing last year! Oh wait, I did. I appreciate all of your patience as you’ve been anticipating the release and I know so many of you pre-ordered AGES ago! I wanted to give you a…
Empanadas Two Ways: Picadillo + Chocolate Dulce de Leche
Disclaimer: This post is in partnership with World Market, one of my favorite home brands of all time. All opinions and recipes are my own. Empanadas Two Ways: Picadillo + Chocolate Dulce de Leche Since I basically live at World Market buying food props and fun furniture, I jumped at the chance to work with…
Eating Gluten-free in NYC
Eating Gluten-free in NYC I just got back from New York after a very exciting few days. I met Simone (Zenbelly) and we gave our 2 minute spiel at the Jewish Book Council which was equally as terrifying as it was incredible. We were very well received by hundreds of people, some of whom approached…
Paleo Strawberry Pie
Spring is in the air. Ok, it’s totally not. It was 48 degrees this morning and yesterday I had to wear a pea coat. But in my heart I know it’s coming and I am going to will the sun to shine with food inspired by the appropriate May season. I was asked by a reader…
First Do No Harm….To Thyself.
Have you noticed that everywhere you turn these days there is a “motivational” or “inspirational” meme about how you have to seize the moment, push hard, strive bigger, drive yourself with MORE passion, more work, more effort, less fear? Well I noticed. And I nodded my head in agreement. YES!!! I thought. I am creating my…
Paleo Beignets
Here it is National Bagel Day, a day when I should be making the bagels from The New Yiddish Kitchen and showing them off on the interwebs and instead what do I do? I make beignets. I know, I’m a terrible person, I’ve said it before and I’ll stand by that fact. But in addition…
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