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Juicy Cubes

April 29, 2014 by predominantlypaleo 2 Comments

 

I am a big fan of water, meaning I drink a lot of it. Do I love water? I do not. It bores me. I favor bubbly water the most because it at least has some kick but I sure wish it had more personality. This idea came to me today as I walked through all of the beautiful Spring produce and realized that a splash of color might really help jazz up my H2O!

Easy, yet inventive, these Juicy Cubes can get as fun as your creativity allows. Use herbs, fruits, or anything else edible that might make a splash in your daily water. And don’t limit it just to water – this is a perfect way to have fun with a variety of beverages! Perfect for entertaining on hot summer days!

Ingredients:

  • Berries, Herbs, or any smaller edibles you want to “ice”
  • Water
  • Ice Cube Trays
  1. Place fruit and/or herbs in the bottom of ice cube trays and fill each with water
  2. Freeze for an hour or until frozen
  3. Pop into beverage of your choice and serve

IMG_1361

Juicy Cubes

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Filed Under: aip friendly, beverage, condiments, dairy free, egg free, gluten free, grain free, nut free, paleo, raw, refined sugar free, soy free, vegan, yeast free

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Comments

  1. Jamie Miller says

    April 30, 2014 at 7:12 pm

    Love this idea! A great “trick” to get me to drink more water.

    faganeatspaleo.blogspot.com

    Reply

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About

Jennifer is a wife and mother of 3 in pursuit of better health for her family.
After being gluten free for 4 years, and having a multitude of chronic health issues, she realized there was still too much processed “food” in her pantry and change was needed. Jennifer began feeding her family more meals from WHOLE foods and less from boxes. Her recipes are predominantly paleo, meaning they are free of grain, gluten, dairy, and refined sugar, but make allowances for a few treats and sweets. She believes food can be medicine when used appropriately and that a few changes now can equate to huge benefits later. Healthy food does not need to be flavorless and void of personality, which she aims to accomplish through her many recipes.

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