Apparently I have volunteered myself for a HOLIDAY COOKIES Series. I’m not really sure how this happened amidst the last weeks before my manuscript for DOWN SOUTH PALEO is due, but I am trying to roll with it. I find baking sort of therapeutic and enjoy including my kids in the process. So maybe we…
Grain Free “Sugar” Cookies {Egg + Nut Free}
The kids and I have always enjoyed making cookies together – from back in the days of store bought “slice n bake” to gluten free mixes to to homemade grain free. In the time I have been eating predominantly paleo, I have had my share of almond flour based cookies. And I will say this,…
5 Tips to Surviving the Holidays Grain, Dairy, + Refined Sugar Free
If you’re anything like me, your enthusiasm for the holidays is followed by that feeling in the pit of your stomach when you think about all the temptations that lie ahead. It seems from the moment Halloween rolls around, it is nothing but sweets, treats, and grain-filled EVERYTHING until after the new year strikes! When I…
Ham and Sweet Potato Soup (Paleo)
After a Predominantly Paleo friend suggested a soup made with ham, I realized that I really had not explored cooking with ham that much. I mean bacon, sure thing, but ham? Not really. Well this reader was craving a ham soup that would wash away the chilly days that seem to linger on and on…
Paleo Beef Stroganoff
Beef Stroganoff was one of my go-to dishes when I FINALLY learned to cook a few years back. First it was over egg noodles, then transitioned over to serving it atop gluten free noodles. There were “cream of” canned soups and all sorts of schtuff that I avoid like the plague now. So when I…
“The Frugal Paleo Cookbook” Teriyaki Stackers
I have a special treat for you… sort of VIP access pass if you will. Here’s the scoop: My fellow blogger and friend Popular Paleo is launching her book – but instead of writing up a book review (since I am still anticipating its release), I instead get to give you a FREEBIE!! This recipe…
Cranberry Sauce TWO Ways
When I asked y’all the other day if you grew up eating jellied or whole berry cranberry sauce, I was surprised to see it just about split down the middle. I personally grew up eating the jellied stuff. Right outta the can. I am just fine admitting this because honestly, I thought it tasted pretty…
Paleo Dessert Fritters {AIP}
A few things happened today in my kitchen. First, I went a little crazy after being on vacation for a week and HAD to get crackin’ on more recipes for Down South Paleo with my deadline fast approaching. And 2nd, I started feeling guilty about all the food pics I’ve been posting for the book…
DOWN SOUTH PALEO… MY BOOK!!!!
Have you ever had that friend that tells you how awesome your birthday gift is going to be, except that your birthday is months away??! “You’ll love it,” she says. And then you get to count down until you actually get to open the darn thing?! Well I might be that friend… Because I am…
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